Experience a carefully crafted, seasonal tasting menu at our chefs counter or join us for some share plates in our open aired dining room or bar. Balancing flavors from around the world while highlighting Colorado’s unique and beautiful produce, artisans, and offerings. Elevated. Inspired. Contemporary American. Margot is the life of the party. She’d love to have you for dinner.
* Now open Tuesday thru Saturday on South Pearl Street
Join us for a multi-course menu expressing the diversity of the seasons and an array of culinary techniques and traditions. Tickets for our twelve course chefs counter experience can be purchased on Tock.
We are accepting walk-ins at our bar and communal table where you will find a menu filled with Chef Fulton’s same bold and exciting flavors.
Tuesday thru Saturday at 1551 South Pearl St
"She's the bon vivant that finds herself at the thing you want to find yourself at. She's the life of the party. She's where you want to be," says chef Justin Fulton…
Each Sunday, guests can revel in 10-course meal featuring the Colorado native’s technique-driven, contemporary American cuisine in a laid-back environment…
"This is the freshest bread you'll ever have," says the server, who drops a small cast-iron pot brimming with rising dough on the table…
